Pizza is a typical food italy famous for its
delicious taste. Because it contains a wide variety of materials that can
reduce the risk of cancer and can also nourish the body. Savory flour dough
mixed with varying flavors toping that makes the audience hooked to try again.
Here are some benefits of eating pizza:
1.
The sauce that lycopene.
Smeared tomato sauce on the dough turned out to have
efficacy in addition to enhancing the enjoyment pizza. Antioxidants contained
in tomato sauce evaporates during the cooking process the tomato sauce.
2.
Cheese.
Dala contained cheese topping pizza containing
calcium is good for your health. Calcium that there exist in the pizza adapt
prevent osteoporosis and make the bones stronger.
3.
Dough Pizza.
The pizzas were baked with techniques on how to cook
the right to make pizza contains antioxidants that are rich in carbohydrates,
as well as and nutrients to the body.
4.
Vegetables.
Vegetables contained in pizza because these
vegetables can lower blood pressure, cholesterol and blood sugar. Toping such
as red pepper, paprika, asparagus, tomatoes, onions and others.
5.
Controlling the materials used.
By making your own pizza, you will be able to
control more healthy ingredients for use in the manufacture of pizza and a
relatively cheaper price.
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